Chorizo and Eggs

I decided to try something different for a protein meal or snack. I've had regular sausage and eggs but wanted to throw in some spice. I bought a package of mild chorizo sausage. This sausage has lots of grease so when you cook it, you'll want to drain the oil and use as many paper towels as necessary to get most of the oil out of the cooked sausage. I scrambled about 5 eggs and added the sausage while eggs where cooking. When eggs were done cooking, I added some sharp cheddar cheese to the top to melt on it. Shred about 1 cup of cheese. This will make 5 servings. Will add nutritional value later. Makes a wonderful protein snack or add a salad, salsa and a few tortilla chips for an eating day.